March 2010 Calendar

Mark Your Calendars!
March 10, 2010 Osoyoos Larose Tasting
Lower Mainland
Osoyoos Larose Tasting
Description: Wow!!We don’t know how many times we can invite you to join

the B.C. Wine Appreciation Society for another special

one-of-a-kind evening, but we’re doing it again! Come

and meet Pascal Madevon, winemaker of the iconic Le

Grand Vin of Osoyoos Larose.

Pascal will be giving a wonderful presentation, and

you’ll have a rare chance to taste not only two years

of Osoyoos Larose wine, but the 5 grape varietals that

make up the Bordeaux-style blend. (Congrats to you

if you can name all 5 without looking them up!) As

an extra-special treat, we are also getting to taste 3

Merlots from 3 different vineyards in different parts

of the valley! This is an amazing opportunity to

experience “terroir” for yourself.

If you’re already familiar with Osoyoos Larose, this

is a great chance to see how this wine is made, from

the ground up. If you haven’t tried Osoyoos Larose,

come and taste why it’s one of BC’s premier Bordeaux-

style blends!

Wines provided for the tasting will include:

* Osoyoos Larose 2006
* Osoyoos Larose 2007
* Petales d’Osoyoos 2006
* Petales d’Osoyoos 2007
* 5 separate components of the 2009 blend
* 3 separate terroirs of the 2009 Merlot

As an added bonus, we will be enjoying appies prepared

by the Chef of the Listel especially to pair with the

Osoyoos Larose wines.

Date: Wednesday, March 10, 2010
Time: 7:00-9:30 pm (please note: starting time is half

an hour earlier than usual)

Start Date: March 10, 2010
Number of days: 1
Time: 7:00-9:30 pm
Location: Lower Mainland
Address: Listel Hotel, 1300 Robson Copy and paste the link belowto take you to the Osoyoos Larose website notice. Once

there, page down to find the “prices” box. Then click on

the dropdown arrow to sign up as a guest.

http://www.bcwas.com/15.html

Contact Info:
Ticket Price: $60
March 24, 2010 SIP Wines’ 3rd Annual Road 13 Winemaker’s Dinner
Lower Mainland
SIP Wines’ 3rd Annual Road 13 Winemaker’s Dinner
Description: THE RESTAURANT: Tapenade Bistro in Steveston VillageTHE CHEF: Alex Tung

THE WINEMAKER: Michael Bartier

THE WINERY: Road 13 Vineyards

THE MENU: scallops, halibut, lamb, cheese and chocolate

will all play roles (to be confirmed)

THE WINE LIST: to be confirmed

Start Date: March 24, 2010
Number of days: 1
Time: 6:30pm
Location: Lower Mainland
Address: Tapenade Bistro in Steveston Village
Contact Info: Unit 1030 – 11660 Steveston Hwy, Richmond,BC V7A 1N6 www.sipwines.ca Tel 604.271.9463

sipwines@sipwines.ca

Ticket Price: $105 – includes food, wine, taxes and gratuity
April 12, 2010 Naramata Bench Wineries Spring Release
Lower Mainland
Naramata Bench Wineries Spring Release
Description: Naramata Bench Wineries Spring Release in VancouverDetails soon.
Start Date: April 12, 2010
Number of days: 1
Time: 6:30 to 9:00 pm
Location: Lower Mainland
Address: The Westin Bayshore Hotel, Vancouver
Contact Info: info@naramatabench.com www.naramatabench.com
Ticket Price: Tickets available soon.

Twitter @LocalFoodWine

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