by Paige Donner
This 3-Star Michelin French chef is passionate about what he does. Today his passion, for taking French cooking to the next level, is with La Sauce.
Taking French cuisine to the next evolutionary level requires thought, ingenuity and skill. Voilà – French Chef Yannick Alléno shares with us just how he is reinventing the French sauce, what he says is the DNA of French cooking…