For this Episode of Paris GOOD food + wine we’ll be starting right out of the gate with a tribute to Paris Fashion Week. Paris Fashion Week takes place twice a year, in October and March, with March seeming to offer Big, Splashy, Well-attended shows.
And what goes better together with French fashion than French champagne?!
Champagne Collet is a champagne house located in a small village just at the foot of the Montagne de Reims region of Champagne, France.
For this show we’ll be talking to Antrim Duncan about Champagne Collet’s Esprit Couture label. As part of the house’s export and marketing division, she’ll explain to us how there’s more to Esprit Couture than just a label and how haute couture and Champagne Collet have much in common.
Next up you’ll get to walk with Pastry Chef Christian Boudard as I accompany…
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