Now on iHeart Radio, Paris GOODfood+wine podcast

Paris GOODfood+wine podcast is now on iHeart Radio Catch all of our episodes on this top-shelf radio and podcast platform, US -based, that counts 128 million users! 08.07.18 iHeartRadio Celebrates 128 Million Users! (as of April 2019) We’re celebrating a big milestone today! Thanks to all you music lovers, we’ve officially surpassed 120 million registered … Continue reading Now on iHeart Radio, Paris GOODfood+wine podcast

45: CBD Edibles, Andy Hayler Restaurant Critic, Food Waste in Paris PGf+w

by Paige Donner Today’s episode of Paris GOODfood+wine from this springtime in Paris is an interview with renowned Restaurant Critic, Andy Hayler, a quick tutoial on CBD Edibles, and a short report on Food Waste In Paris. Click HERE to LISTEN To start the show off today, I present a CBD Tutorial with a footnote on CBD Edibles … Continue reading 45: CBD Edibles, Andy Hayler Restaurant Critic, Food Waste in Paris PGf+w

Episode 44: Paris Restaurants, Le CBD Café Cookbook & Wines of The World by Barrère Capdeville

Originally posted on Local Food And Wine:
by Paige Donner Today’s episode of Paris GOODfood+wine from this early February springtime in Paris is all about restaurants and wines…and a brand new Cookbook!  Click HERE to LISTEN The first segment features a longtime colleague of mine named Heidi Ellison who, after we worked together at the… Continue reading Episode 44: Paris Restaurants, Le CBD Café Cookbook & Wines of The World by Barrère Capdeville

Episode 42: The Feast Is In The First Bite – Chefs Ludo Lefebvre & Nina Métayer

Originally posted on Local Food And Wine:
by Paige Donner The feast is in the first bite. I came across this phrase recently listening to a science program on the radio about how human taste buds function. Click on the Above Picture or HERE TO LISTEN TO THE PODCAST  It was scientifically explained that in… Continue reading Episode 42: The Feast Is In The First Bite – Chefs Ludo Lefebvre & Nina Métayer